Creatively Transforming Food

Hot and Spicy Chesapeake Crab Jalapeno Poppers

Hot and Spicy Chesapeake Crab Jalapeno Poppers 

 

Hot and Spicy Chesapeake Crab Jalapeno Poppers were developed from a  combination of making too much crab dip for just us and buying a bulk quantity of jalapenos at my favorite produce market, How Sweet It Is . The crab was bought there also. I took the recipe for Hot and Spicy Chesapeake Crab Dip found on my blog and placed it into halved and seeded jalapenos. I baked them for about 15 minutes in a 350 degree oven until slightly browned. So, go to the post and make this amazing dip and save some to fill and bake. This will provide an additional appetizer for your celebratory evening!


Related Posts

Classy and Spicy Shrimp Salad Roll

Classy and Spicy Shrimp Salad Roll

    This sultry, yet cool summer meal mellows out the heat of the day with it’s own heat. Old Bay, of course, is a main ingredient of this shrimp salad sandwich. However, the true heat comes from cayenne pepper. Can you handle that!? It […]

Oyster Stew

Oyster Stew

Oyster Stew on a cold winter’s day brings memories of summers sitting along the beach. Once again, the warmth of the sun and the salty air penetrates the stressful soul to relax the heart.  Although I have never made it before, I thought I should realize that […]