Smoky Ranch Chicken Wings
Author: My Dragonfly Cafe
- 3 pounds of chicken wingettes
- 2 T. Homemade Ranch Seasoning Mix
- 1½ t. Kosher Salt
- ½ t. baking soda
- 1 T. Smoked Paprika
- 2T. Extra Virgin Olive Oil
- Pat dry all wingettes with paper towels.
- Place chicken in a large Ziploc bag.
- Mix ingredients in a small bowl then pour into Ziploc bag over chicken.
- Toss to evenly coat, massaging in seasoning from outside of bag.
- Marinate in refrigerator for about an hour.
- Preheat oven to 400 degrees.
- Place chicken on non-stick foil-lined pan or on parchment paper.
- Bake for about 40 minutes.
- Serve with your favorite sauce, ranch dressing or as is.
Recipe by My Dragonfly Cafe at https://mydragonflycafe.com/smoky-ranch-chicken-wings/
3.5.3218